BAOU | NIOS

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BAOU | NIOS

A study centre of Dr. Babasaheb Ambedkar  Open University has been allotted to Nootan Bharati from 1998 to impart higher education to the educated Sections of the society specially those who are deprived of higher education due to their adverse circumstances. The code number is 1001. the following courses have been started in this centre from 1998.

Date of Establishment : Year – 1998.

Details of Recognition : Affiliated to Dr. Baba Saheb Ambedkar Open University (BAOU). National Institute of Open Schooling (NIOS) Affiliated to Government of India.

Mr. Nareshbhai R. Chaudhari (Assi. Co-Ordinator)
Dr. Prabhatbhai V. Desai (Co-Ordinator)
BAOU Study Centre,
Mr. Nareshbhai R. Chaudhari (Incharge Admin)
Mr. Dharmeshbhai G. Priyadarshi (Co-Ordinator)
NIOS Study Centre,
Nootan Bharati Trust, Madana Gadh,
Ta. Palanpur, Dist. Banas Kantha.
Phone No: 9427262957
E-mail: nareshbhai1175@gmail.com

Courses Offered

BAOU

  • B.A.
  • B.COM.
  • M.A. (Gujarati, Hindi, English, Social Science)
  • Certificate in Computer Concept (CCC)
  • Certificate in Child & Care Development (CCCD)
  • Certificate in Food & Nutrition (CFN)

NIOS

  • 10th Standard
  • 12th Standard

Information of Courses in BAOU | NIOS :

BAOU

  • B.A, M.A, B.COM
  • CCC, CFN, CCCD

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NIOS

  • Science Stream
  • General Stream

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NIOS Vocational

  • Short Term
  • Long Term

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BAOU Course Eligibility :

B.A.

  • Duration – 3 Years
  • Minimum Qualification for Admission – 12th Standard

M.A.

  • Duration – 2 Years
  • Minimum Qualification for Admission – B.A. Graduate

B.COM.

  • Duration – 3 Years
  • Minimum Qualification for Admission – 12th Standard

Certificate in Computer Concept (CCC)

  • Duration – 6 Months
  • Minimum Qualification for Admission – 10th Standard

Certificate in Child & Care Development (CCCD)

  • Duration – 6 Months
  • Minimum Qualification for Admission – 12th Standard

Certificate in Food & Nutrition (CFN)

  • Duration – 6 Months
  • Minimum Qualification for Admission – 18 Years, Who read and write.